choux pastry

Eclair Recipe

Discover the science behind perfect éclairs: steam-leavened choux, silky pastry cream, and tempering secrets that transform simple ingredients into cafe-worthy confections.

Cream Puff Recipe

Crispy, golden cream puffs filled with silky pastry cream—but there's a secret technique that keeps them from getting soggy.

How to Bake Eclairs

Surprisingly simple yet elegantly complex, master the art of crafting perfect éclairs—but there's one critical mistake most bakers make.
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